Healthy ingredients are used to make creamy and tasty cashew queso. Its great for dipping or pouring over your favorite Mexican-style foods.
Ingredients:
- 1 cup raw cashews
- 1 cup water
- 1/4 cup nutritional yeast
- 1/4 cup chopped tomatoes
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- Salt and pepper to taste
Instructions:
Soak cashews in water for at least 4 hours or overnight
Drain and rinse cashews, then add them to a blender with 1 cup of fresh water
Blend until smooth and creamy
Add nutritional yeast, chopped tomatoes, lemon juice, minced garlic, onion powder, smoked paprika, chili powder, salt, and pepper to the blender
Blend again until everything is well combined and smooth
Transfer the mixture to a saucepan and heat over medium-low heat, stirring constantly until warm and thickened
Taste and adjust seasoning if necessary
Serve warm as a dip with tortilla chips or drizzle over nachos or tacos
Enjoy
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