Ingredients:
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup breadcrumbs
- 1/4 cup chopped onion
- 1/4 cup chopped pickles
- 1/4 cup ketchup
- 1/4 cup mayonnaise
- 1/4 cup shredded cheddar cheese
- 1 egg
- Salt and pepper to taste
- 4 hamburger buns
- Lettuce, tomato, and bacon for topping
Instructions:
In a large bowl, combine ground beef, ground pork, breadcrumbs, chopped onion, chopped pickles, ketchup, mayonnaise, shredded cheddar cheese, and the egg
Season with salt and pepper
Divide the mixture into 4 equal portions and shape them into burger patties
Preheat your grill or stovetop skillet over medium-high heat
Grill or cook the burger patties for about 4-5 minutes on each side, or until they reach your desired level of doneness
While the burgers are cooking, toast the hamburger buns on the grill or in a toaster until they are lightly browned
Once the burgers are done, remove them from the heat and let them rest for a minute
Assemble the burgers by placing a lettuce leaf on the bottom bun, followed by a burger patty, a slice of tomato, and a couple of strips of bacon
Top with the other half of the bun and secure with a toothpick if needed
Serve your Crazy Burger with your favorite sides and enjoy

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