These waffles are a perfect breakfast treat, light and fluffy on the inside with a crispy exterior. Theyre easy to make and sure to satisfy your morning cravings.
Ingredients:
- 1 1/2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
Instructions:
In a large bowl, whisk together the flour, sugar, baking powder, and salt
In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract
Mix well
Pour the wet ingredients into the dry ingredients and stir until just combined
Be careful not to overmix; its okay if there are a few lumps
Preheat your waffle iron and lightly grease it with non-stick cooking spray or a small amount of melted butter
Pour the waffle batter onto the hot waffle iron and close the lid
Cook according to your waffle irons instructions until golden brown and crispy
Serve the waffles immediately with your favorite toppings, such as maple syrup, fresh berries, or whipped cream
Enjoy your delicious homemade waffles
No comments:
Post a Comment